Monthly Archives: March 2011
Sugar, spice and all things nice – Chelsea Buns
It occurred to me the other day that while I happily call my blog “LondonEats” I have not really looked at London recipes. So time to make a bit of a change, and presenting the famous Chelsea bun. They are … Continue reading
Filed under Uncategorized
Spicy Mixed Bean Stew
I don’t cook very much using beans, which is odd given that they are tasty, I like them and they are very healthy. For example, I love the things Wahaca do with beans – their black bean and cheese quesadillas as … Continue reading
Red Onion and Goat Cheese Crostini
I posted a recipe for onion tartlets a couple of weeks ago, and today’s recipe is a bit of a variation on a theme. Red onions instead of white, and goat cheese instead of tangy cheddar. To make this really merit a … Continue reading
Endive, Pear, Feta and Pecan Salad
I am sitting on the sofa and can see sunlight streaming through the clouds. Might Spring be here? Making a huge leap of faith, I have assumed that the start of March really does mean Spring is actually here, so … Continue reading
Pine Nut Cookies
This is a recipe that I learned to make years ago, and I really mean many many years ago, such that I can’t really remember where it came from. This is basically a simple marzipan of sugar, almonds and egg … Continue reading
Filed under Recipe, Sweet Things
