Monthly Archives: October 2011

Halloween II: Treacle Scones

Like anything Halloween-themed, there needs to be a sequel! So today, I’ve been thinking about Halloween traditions – what are yours? Dressing up as a cat, a skeleton, a sexy shepherdess (yes, I have seen “Little Ho Peep” offered in … Continue reading

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Filed under Recipe, Scottish Food, Sweet Things

Halloween: Spicy Pumpkin Soup

The leaves are turning riotous shades of red and gold, and there are pumpkins to be seen everywhere! The witching season is nearly upon us…and who can resist making a pumpkin lantern? Not me anyway. This little fellow is now … Continue reading

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Scottish Food: Macaroon Bars

The elegant arcades of Paris are dotted with pâtisseries selling dainty maracons in vibrant colours and all manner of exotic flavours. All very sophisticated and famous the world over. Well, today I present one of Scotland’s national sweets: the macaroon bar. … Continue reading

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On Location: Franco Manca (Brixton, London)

You might have seen my recent post on Brixton Cornercopia in Brixton Village. Well, today it’s a hop, skip and a jump across the road to the neighbouring Brixton Market, which contains what is, in my humble view, one of … Continue reading

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Filed under London, On Location

Perada

I recently made a batch of pear jelly and I’ve been amazed how popular it has been. I was also incredibly excited when I saw that it had even inspired people to make it and do their own posts, like … Continue reading

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Pistachio and Honey Baklava

At the weekend, there was a very special celebration lunch. It was in honour of one of my friends, who was awarded an OBE, and we were round at her house to enjoy good food and great company. We also got … Continue reading

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Birthday Macarons

I would love to be able to say that I made these macarons, but I didn’t. Nope, in fact, I suppose that really I am just doing this to make you just a tiny bit jealous…I received this lovely gift for my … Continue reading

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Spiced Plum Compote

A few days ago, it was baking hot outside – 30° here in London – but as we all knew, it was not going to last. We had hot days and warm evenings, but the mornings were crisp and cool. … Continue reading

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On Location: Brixton Cornercopia (Brixton, London)

Maybe you’re totally on trend, or maybe it has passed you by, but there is not doubting that the food scene Daaahn Saaaf is kicking off, and Brixton Village is well worth visiting for foodie delights. The Village is located in … Continue reading

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Filed under London, On Location, Uncategorized

Pirishkes

This is a recipe for Jewish honey-poppy biscuits that I saw recently on the Saveur website. It was simply a case of “oh, those look nice, I’ll try them”. I love poppy seeds (stick ‘em in a cake and I’m … Continue reading

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